The showstopper Chandelier Cake Class- Online

Picture1floral wedding cake, hanging cake, chandelier cake

Whats better than a gorgeous wedding cake with crystals? An upside down ‘Chandelier cake’ ofcourse. After ‘Penny’ from Big Bang Theory cut one on her wedding day, upside down cakes have been all the rage abroad, and now slowly but surely they are making their way to India.

wedding chandelier cake

Chandelier cakes are all over the international cake circle currently!!!  They are famous for being OTT Glamorous!

Learn to make your own in our latest class: CHANDELIER CAKE

  • Online Class
  • December 26th,2017
  • Timings: 12noon – 4pm

It will be an extensive class of chandelier cakes that can be done in three, four, or five tiers, and they can easily be dismantled for serving. You shall learn clever engineering to create your own over the top custom support system for hanging the chandelier cake and definitely give that ‘wow’ effect!!! These are really fantastic and a true showstopper for the discerning bride. 

What you learn:

  • How to stack cakes
  • How to carve cakes for chandelier
  • Various decoration formats
  • Engineering of chandelier cake structure
  • How to make your own custom cake structure
  • How to derive inspiration from actual chandeliers & convert them to cake chandeliers
  • Understanding hanging techniques & weight balances

wedding chandelier cake base tier, shiny crystals

  • Techniques & tricks on the syllabus

Note:

hangling cake, chandelier cake

Terms:

  • Fee- Rs. 6000/- plus taxes
  • The learnings from this class may not be disseminated or shared or distributed in any way unless express written consent is granted by Polka Dots Cakes. It is intended for individual personal use and any educational use otherwise is prohibited.
  • By registering for this class, you have agreed to all terms listed above.
  • The video shall be available for 30 days after the class.
  • Post class support provided, validity 1 year from the date of class.

Contact us:

Bank Details:
Axis Bank
Account Name : Ms. Priyanka Arora Nayak
Account no: 915020039475045
IFSC code: UTIB0001703
Branch: Yogi nagar, Borivali West, Mumbai
the payment can be made at any Axis bank.
FOR FURTHER CLARIFICATIONS CONTACT us at +91-8454002202

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Topsy turvy cake class

Topsy Turvy Cakes Class

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Learn to Create a topsy turvy cake and all its engineering, in a completely hands-on class.

Whats more: every participant shall create a different cake! A different theme, a different story!

  • Date- City
  • Mumbai: 9-10 December
  • Delhi: 7-8 December 
  • Timings: 9am- 7pm

How Much: Rs. 18500/- plus taxes

Format: Hands-on, +pre-class online session

Duration: Hands-on: 2 full days class-10 hours per day + 4- 6 hours online session before class

Process: 

Start with a sketch, review design considerations and do the math!

Priyanka shall share her secrets with you in this super fun n interesting class as you cake away to defy gravity!

Course details:

3 tier topsy turvy cake

Every participant shall sketch their own design/ theme

Understanding of support system

Construction of structure

Customizing the design

stacking a topsy turvy cake

finishing details for the Over The Top, Ooh-lala effect

Understanding suitable cakes & fillings

Fixing errors with simple tricks

Transportation of Topsy turvy cakes

 

Duration: 2 days of class, 1 day of online/ telephonic session- 20 hours + 5 hours

Fee: Rs. 18,500 plus taxes, all material inclusive

Eligibility: Prior caking knowledge preferred

 

Flower making/ figure sculpting/ novelty or sculpted cakers are not a part of this curriculum

Participants are discouraged from having any other commitments on same day, eg- cake orders for the night/ parties etc, as it hampers the pace of the class

Video recording of the class is not permitted

After class support/guidance is provided to praticipants who do not misuse it for commercial training purposes

To register:-

Give us a call or message us at +918454002202
Or email us at polkadotsmumbai@gmail.com
We have limited seating so get in touch with us as soon as possible

Pre-registration is compulsory

Cake Baking A-Z, 2018

Cake Baking A-Z

  • Date- City
  • Ahmedabad: 28 January,2018
  • Mumbai: 7 January, 2018
  • Delhi: 14 January, 2018
  • Timings: 9am- 7pm

How Much: Rs. 6000/- pls taxes

Format: Semi-hands on; All participants shall be devided in groups and get to make separate recipes. While 1 group will work- the others shall watch.

Take Back: Cake slices from all the stuff made during the class + Tonnes of professional baking knowledge & baker friendships to cherish for life

What you learn:

  1. The Cake Base
    Eggless:

    1. • Vanilla
    2. Chocolate
    3.  Coffee
    4. Red Velvet
  2. With Egg:
    1.  Vanilla
    2.  Chocolate
    3. Red-Velvet
    4. Cranberry-wine(ish)
  1. The Frostings
    1. Whipped DAIRY Cream
    2. Whipped Topping (commonly called whipped cream)
    3. Buttercream/ flavoured butter cream/ butter cream for decoration
    4. Cream-cheese/ flavoured cream cheese
    5. Chocolate Ganache/ Flavoured ganache/ truffle/ white chocolate ganache
    6. Colored Ganache
  1. Assembly & various cake flavour combinations like
    1. Chocolate Overload Cake with Drip Effect
    2. Fruit Gateux
    3. Summer Fave- The world famous- Ispahan 
    4. Ombre( shaded) design cake
    5. Cappucinno cake
    6. Black forest cake
    7. red velvet cake
    8. Chocolate truffle cake
    9. Mango-chilli Chocolate; the Lindt combo
    10. Cranberry-wine(ish) poke cake

To register:-

Give us a call or message us at +918454002202
Or email us at polkadotsmumbai@gmail.com
We have limited seating so get in touch with us as soon as possible

Pre-registration is compulsory

Terms:

  • This is a semi hands on class.
  • Fees charged per student for 10 hours of class including 30 minutes lunch break
  • Fee- Rs. 6000/- plus taxes
  • 50% non refundable advance payment to confirm your reservation towards the class to be made to the nominated bank account
  • Remaining payment during the class
  • The instructor is not responsible for output if the participant arrives late. We aim at delivering more than what is promised and can only do it with the support of the participants.
  • The learnings from this class may not be disseminated or shared or distributed in any way unless express written consent is granted by Polka Dots Cakes. It is intended for individual personal use and any educational use otherwise is prohibited.
  • By registering for this class, you have agreed to all terms listed above.

Inclusions:

  • Refreshments including Am/ PM tea + Working lunch, water, crockery etc.
  • Cake slices from all cakes baked during the class.

Contact us:

  • Email: polkadotsmumbai@gmail.com
  • Mobile number- +91-8454002202
  • fb- http://www.facebook.com/polkadotscakes
  • Bank Details:
    Axis Bank
    Account Name : Ms. Priyanka Arora Nayak
    Account no: 915020039475045
    IFSC code: UTIB0001703
    Branch: Yogi nagar, Borivali West, Mumbai
    the payment can be made at any Axis bank.
    FOR FURTHER CLARIFICATIONS CONTACT us at +91-8454002202Please also take out time and go through pictures of previous workshops on our facebook

Sugar Blooms: Exotic Flowers

delhi flowers (114 of 120)

City: Dates

  • Mumbai: 28-30 July
  • Delhi: 18-20 July
  • timings: 9am to 6:30pm
 All Material Inclusive.+ take home cutters
Fee:Rs.15,000/- plus taxes (Roughly works out to Rs.5,000 per day)

Master the art of creating graceful, realistic looking Exotic flowers in our upcoming class.

In my class, you’ll learn to understand the concept of exotic flowers as we shall aim at creating them in their true botanical glory.

  1. Peony
  2. Tulips
  3. Hydrangeas
  4. Ranunculus
  5. Cymbidium Orchids
  6. moth Orchids
  7. Southern Magnolia
  8. Exotic butterfly
  9. Tropical bauhinias
  10. Lily of the valley
  11. Tropical leaves
  12. Hearts entangled creepers
  13. Billy balls
  14. Sweet Peas
  15. Carnations

I’ll even help you to bring these radiant beauties to life with the insider techniques of adding extra details like- etched petals, instect bites etc.

We will be covering the whole process for creating, veining- using veiners & without veiners and dusting these flowers. You’ll also set your creativity free as you discover fantasy versions of these dazzling flowers.

delhi flowers (4 of 120) delhi flowers (12 of 120)
gumpaste ranunculus

cymbidium orchid

 

gumpaste bauhinia

hearts entangled creepersexotic butterfly

exotic flower cutters

  • Techniques of wiring
  • Handling individually wired petals
  • Creating natural textures
  • Using custom petal dusts to give life-like feel
  • Guidance on correct usage of cutters for clean, smooth finish
  • Fluidic usage of suitable tools & alternatives
  • Using cost effect ways of creative natural shapes & depth to flower
  • understanding natural vs commercial flower formation
  • Assembling individually wired petals in correct format along with suitable flower center

Note:

  • This is a hands-on cake decoration class.
  • How to ‘bake’cakes shall not be taught in this class. we have separate workshops for that.
  • How to make fondant etc is not covered in this syllabi. please refer to other classes for the same.
  • All Material will be provided.

Terms:

  • Fees charged per student for 20 hours of class including 30 minutes lunch break
  • Fee- Rs. 15,000/- plus taxes
  • 50% non refundable advance payment to confirm your reservation towards the class to be made to the nominated bank account
  • Remaining payment during the class
  • The instructor is not responsible for output if the participant arrives late or does not concentrate during sessions. We aim at delivering more than what is promised and can only do it with the support of the participants.
  • The learnings from this class may not be disseminated or shared or distributed in any way unless express written consent is granted by Polka Dots Cakes. It is intended for individual personal use and any educational use otherwise is prohibited.
  • By registering for this class, you have agreed to all terms listed above.

Contact:

+91-8454002202

Bank Details:
Axis Bank
Account Name : Ms. Priyanka Arora Nayak
Account no: 915020039475045
IFSC code: UTIB0001703
Branch: Yogi nagar, Borivali West, Mumbai
the payment can be made at any Axis bank.
FOR FURTHER CLARIFICATIONS CONTACT us at +91-8454002202

Please also take out time and go through pictures of previous workshops on our facebook

Vintage Love- Hand Painted cakes workshop

Vintage Love

Our touch of hand painting on cakes. It feels almost like magic happening on cakes.

Polka Dots Cakes Academy presents

 The Hand Painted Cakes Workshop

 

  • Date| City | Venue
    • 14th May,2017 | Delhi | Hotel Cabana
    • 26th April,2017 | Mumbai | PDCA Studio
  • Instructor: Dr. Megha Kwatra Madan
  • Timing:- 10am to 6.30pm
  • Fee:- 5000/- plus taxes (all material inclusive)
  • What you learn:-
    • Inspiration and Design Ideas
    • sketching out your unique ideas
    • Mixing Custom colors
    • Shades and tints as per different fondant
    • Tracing Transfer Method
    • Free-Hand painting
    • Animal prints
    • Water color effect
    • Acrylic effect
    • Stained glass effect
    • Oil colors effect
  • Eligibility:
    • Suitable for beginners, no previous knowledge is necessary
    • You do not need to be a painter to do this class.
  • Contact:+918454002202
  • Email:  polkadotsmumbai@gmail.com

Happy Caking!

Pictures from our previous batches: http://bit.ly/handpaintedcakesclasspictures

PDCA S/S2017 Classes Schedule

Take your baking skills to newer heights this S/S 2017

PDCA S/S2017 Classes Schedule

As most of you know that Priyanka has moved to Dubai, the frequency of classes in India is going to be limited. So we encourage you to make the most of it as the next set of classes would only be in the second half of the year.

Here’s our Spring Summer 2017 India Tour Schedule

City
Cake Baking A-Z
Fondant Basics
Modern Wedding Cakes
Ahmedabad 14 April 15-16 April 1-5 June
Mumbai 21 April 22-23 April 25-29 May
Chandigarh 9-10 May
Delhi 5 May 6-7 May 7-11 June
Kolkata 15-16 May  17-20 May

Every class focuses on complete learning with a simplified approach, so you can confidently replicate them in your own kitchen.
Details for Classes scheduled in April-May-June 2017

Please go through our fb page for previous classes pictures n behind the scenes.: www.fb.com/polkadotscakes
Hope you’ll join us!

Sugar Love,
PDCA

+91-8454002202

polkadotsmumbai@gmail.com

Cake Baking A-Z, S/S2017

Cake Baking A-Z

  • Date- City
  • Ahmedabad: 14 April,2017
  • Mumbai: 21 April, 2017
  • Delhi: 5 May, 2017
  • Timings: 9am- 7pm

How Much: Rs. 6000/- pls taxes

Format: Semi-hands on; All participants shall be devided in groups and get to make separate recipes. While 1 group will work- the others shall watch.

Take Back: Cake slices from all the stuff made during the class + Tonnes of professional baking knowledge & baker friendships to cherish for life

What you learn:

  1. The Cake Base
    Eggless:

    1. • Vanilla
    2. Chocolate
    3.  Coffee
    4. Red Velvet
  2. With Egg:
    1.  Vanilla
    2.  Chocolate
    3. Red-Velvet
    4. Cranberry-wine(ish)
  1. The Frostings
    1. Whipped DAIRY Cream
    2. Whipped Topping (commonly called whipped cream)
    3. Buttercream/ flavoured butter cream/ butter cream for decoration
    4. Cream-cheese/ flavoured cream cheese
    5. Chocolate Ganache/ Flavoured ganache/ truffle/ white chocolate ganache
    6. Colored Ganache
  1. Assembly & various cake flavour combinations like
    1. Chocolate Overload Cake with Drip Effect
    2. Fruit Gateux
    3. Summer Fave- The world famous- Ispahan 
    4. Ombre( shaded) design cake
    5. Cappucinno cake
    6. Black forest cake
    7. red velvet cake
    8. Chocolate truffle cake
    9. Mango-chilli Chocolate; the Lindt combo
    10. Cranberry-wine(ish) poke cake

To register:-

Give us a call or message us at +918454002202
Or email us at polkadotsmumbai@gmail.com
We have limited seating so get in touch with us as soon as possible

Pre-registration is compulsory

Terms:

  • This is a semi hands on class.
  • Fees charged per student for 10 hours of class including 30 minutes lunch break
  • Fee- Rs. 6000/- plus taxes
  • 50% non refundable advance payment to confirm your reservation towards the class to be made to the nominated bank account
  • Remaining payment during the class
  • The instructor is not responsible for output if the participant arrives late. We aim at delivering more than what is promised and can only do it with the support of the participants.
  • The learnings from this class may not be disseminated or shared or distributed in any way unless express written consent is granted by Polka Dots Cakes. It is intended for individual personal use and any educational use otherwise is prohibited.
  • By registering for this class, you have agreed to all terms listed above.

Inclusions:

  • Refreshments including Am/ PM tea + Working lunch, water, crockery etc.
  • Cake slices from all cakes baked during the class.

Contact us:

  • Email: polkadotsmumbai@gmail.com
  • Mobile number- +91-8454002202
  • fb- http://www.facebook.com/polkadotscakes
  • Bank Details:
    Axis Bank
    Account Name : Ms. Priyanka Arora Nayak
    Account no: 915020039475045
    IFSC code: UTIB0001703
    Branch: Yogi nagar, Borivali West, Mumbai
    the payment can be made at any Axis bank.
    FOR FURTHER CLARIFICATIONS CONTACT us at +91-8454002202Please also take out time and go through pictures of previous workshops on our facebook